The Prewitt Menu

The Prewitt menu offers an exquisite selection of dishes that blend creativity with rich flavors, making it a standout destination for food enthusiasts. One of the highlights of the menu is the Fois Gras Fried Biscuits, a decadent twist on a classic comfort food, offering a luxurious yet crispy bite that perfectly balances the richness of fois gras with the warm fluffiness of the biscuit. Another must-try is the Chef's Seasonal Cheesecake, a silky-smooth dessert that changes with the seasons, delivering fresh and vibrant flavors, whether it's a fruity topping in summer or a spiced variation in winter.

For those craving something indulgent, the Sour Patch Pie offers a playful and tangy twist on traditional dessert pies. Its perfect balance of sweet and sour will have you craving more after every bite. If you're in the mood for something savory, Sticky Foot is an unforgettable option, packed with savory flavors that cling to your taste buds long after the meal.

The savory side of the menu features a diverse mix of meats and vegetarian options. The Beef Short Rib is a melt-in-your-mouth experience with tender meat that falls off the bone, served with perfectly balanced sides. The Lamb Meatball Pappardelle offers a delightful combination of rich lamb and hearty pasta, while the Half Roasted Chicken is a classic choice, cooked to crispy perfection with a juicy interior. For a more unique experience, try the Duck Meatloaf, an unexpected and flavorful twist on the traditional dish, or the Cauliflower Steak, which packs a punch of smoky and charred goodness, perfect for any plant-based eater.

No matter what you choose, The Prewitt's menu ensures a memorable dining experience with each dish offering a new and exciting layer of flavor.